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Showing items 131-140 of 190. (19 Page(s) Totally)
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Date
Title
Authors
1998
不同乳化劑對天使米蛋糕品質之影響
吳淑靜
;
周政輝
;
范晉嘉
1998
中式餐廳廚房工作人員衛生知識測驗之建構
李學愚
;
謝峻旭
;
高嬿婷
;
蘇建銘
2001
中式餐飲從業人員留任因素滿意度與留任傾向關係之研究─以台南地區為例
林瑜瑩
;
李學愚
;
謝峻旭
2010
中草藥乙醇萃取物之抗發炎功效比較
王麗淑
;
吳明娟
1997
以分光光度計快速檢定油溶性抗氧化劑之抗氧化活性
郭建民
;
葉東柏
;
黃慶華
1995
以吸附法製造粉末化油脂及其特性之探討
謝峻旭
;
王淑珍
;
周隆武
;
曾浩洋
1994
以氧化鋁管柱區分正已烷萃取椪柑皮精油之研究
王美苓
;
李敏雄
1991
以芥菜汁進行乳酸發酵過程中之色澤變化
范晉嘉
;
顏國欽
;
李洪潮
2013-12
使用體位測量評估大一新生肥胖盛行率及預測高血壓相關性
呂雅蕙
;
陳師瑩
;
戴三堡
;
王淑珍
;
林美芳
1991
兩段可用於沙門氏菌檢測用BamHI DNA片段之選殖
王淑珍
;
陳美樺
;
曾浩洋
Showing items 131-140 of 190. (19 Page(s) Totally)
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