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    Showing items 1-10 of 39. (4 Page(s) Totally)
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    DateTitleAuthors
    2009-06-06 Aroma-active Volatiles in Fermented Noni (Morinda citrifolia) Juice Shih-Guei Fu
    2008-06 The Bactericidal Properties of Magnetron Sputtered Nano-Silver Fabrics on Staphylococcus aureus S. G. Fu; T. S. Young; T. C. Fu; G. P. Hung; Y. C. Chen
    2010-07-17 Characterization of Key Odorants Generated in Roasting Processed Oolong Tea by Liquid-Liquid Extraction 傅世貴
    2010-10-11 Effects of drying methods on antioxidant capacity of Ginkgo Biloba leaf 林美芳
    2009-05-22 Effects of ethanolic extract from Polygonum cuspidatum on EBV-positive tumor cells Shih-Ying Chen; Yi-Pin Chen; Tsuey-Pin Lin
    2010-05-21 Effects of kino from Eucalytuscitriodora and propolin C on the Epstein-Barr Virus Lytic Cycle and positive tumor cells 陳師瑩
    2009-05-22 Effects of noni leaf and Subfractions on Antioxidant Defense in Human Blood Lymphocyte Shih-Ying Chen; Yi-Jung Lu; Tsuey-Pin Lin
    2010-07-17 Functional DSW drinking water alleviates the development of nonalcoholic fatty liver 傅世貴
    2010-04-23 Galectin-1-mediated invasion and metastasis in FUT4-overexpressed A549 lung cancer cells 呂雅蕙
    2010-12-03 Key Odorants Generated in Roasting Processed Oolong Tea 戴三堡

    Showing items 1-10 of 39. (4 Page(s) Totally)
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