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日期	標題	作者
2016-05	The design and implementation of authentic learning with mobile technology in vocational nursing practice course	Pu, Ying-Hung; Wu, Ting-Ting; Chiu, Po-Sheng; Huang, Yueh-Min
2016-04-21	溫泉泥漿皂製備方法	林指宏
2016-04-21	多色多風味蛋捲結構	孫靖玲; 龔聖雄; 吳昆崙; 鄧杞祝; 趙偉廷; 魏珮羽; 李玟誼; 陳靜宜; 林易賢
2016-04-16	紅茄萃取物用於製備抗發炎之組成物之用途	吳明娟; 丁秀玉; 王麗淑; 王慧温; 顏福村
2016-04-01	複合式食材料理設備	許菁珊; 盧明俊; 陳耿旻; 熊敬峰
2016-04	Thermoresponsive Conductive Polymer Composite Thin Film and Fiber Mat: Crosslinked PEDOT:PSS and P(NIPAAm-co-NMA) Composite	Huang, Shih-Ru; Lin, King-Fu; Don, Trong-Ming; Lee, Chai-Fen; Wang, Man-Sheng; Chiu, Wen-Yen
2016-04	Experimental Comparison of Two Portable and Real-Time Size Distribution Analyzers for Nano/Submicron Aerosol Measurements	Hsiao, Ta-Chih; Lee, Yao-Chuan; Chen, Ke-Ching; Ye, Wei-Cheng; Sopajaree, Khajornsak; Tsai, Ying I.
2016-04	Lactobacillus pentosus strain LPS16 produces lactic acid, inhibiting multidrug-resistant Helicobacter pylori	Zheng, Po-Xing; Fang, Hsin-Yi; Yang, Hsiao-Bai; Tien, Nai-Yueh; Wang, Ming-Cheng; Wu, Jiunn-Jong
2016-04	Antioxidant activities of crude extracts of fucoidan extracted from Sargassum glaucescens by a compressional-puffing-hydrothermal extraction process	Huang, Chun-Yung; Wu, Shu-Jing; Yang, Wen-Ning; Kuan, Ai-Wei; Chen, Cheng-Yo
2016-04	Therapeutic treatment with ascorbate rescues mice from heat stroke-induced death by attenuating systemic inflammatory response and hypothalamic neuronal damage	Chang, Chia-Yu; Chen, Jen-Yin; Chen, Sheng-Hsien; Cheng, Tain-Junn; Lin, Mao-Tsun; Hu, Miao-Lin

顯示項目3291-3300 / 16675. (共1668頁) << < 325 326 327 328 329 330 331 332 333 334 > >> 每頁顯示[10|25|50]項目