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    日期標題作者
    2010 五行保健豆腐之技術開發與其保健成分分析 柯易昌
    2010 以植生型乳酸菌生產機能性產品及其功能性之提升2年計畫 杜平悳
    2008 建立食品成分中反式脂肪之資料庫 鍾玉明; 王美苓

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