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College of Smart Living
Dept. of Hotel and Restaurant Management
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Last Update: 2024-12-03 15:38
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彩色防潮、防結塊糖粉之製程開發(續)
彩色防潮、防結塊糖粉之製程開發(新)
開發高粱應用於傳統中式食品研究
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Showing items 1-3 of 3. (1 Page(s) Totally)
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Title
Authors
2009
彩色防潮、防結塊糖粉之製程開發(續)
宋文杰
2008
彩色防潮、防結塊糖粉之製程開發(新)
宋文杰
2003
開發高粱應用於傳統中式食品研究
宋文杰
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