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    標題: The Mechanisms of Sodium Chloride Stress Mitigation by Salt-Tolerant Plant Growth Promoting Rhizobacteria in Wheat
    作者: Huang, Zhen
    Wang, Chen
    Feng, Qing
    Liou, Rey-May
    Lin, Ying-Feng
    Qiao, Jinhua
    Lu, Yaxin
    Chang, Yuan
    貢獻者: Qilu University of Technology
    Chia Nan University of Pharmacy & Science, Development Centre of Ecological Engineering and Technology
    關鍵字: acc deaminase
    soil salinization
    bacteria
    metabolism
    salinity
    ethylene
    日期: 2022
    上傳時間: 2023-12-11 13:55:58 (UTC+8)
    出版者: MDPI
    摘要: We investigated the growth-promoting mechanism of salt-tolerant plant growth promoting rhizobacteria (ST-PGPR) in wheat under sodium chloride (NaCl) stress by measuring the growth and physiological and biochemical responses of wheat plants inoculated with ST-PGPR under 0-400 mM NaCl. The results showed that ST-PGPR plays a significant role in the growth of wheat under NaCl stress. Under 300 mM NaCl, wheat plants inoculated with the three ST-PGPR strains increased in plant height, root length, dry weight, and fresh weight by 71.21%, 89.19%, 140.94%, and 36.31%, respectively, compared to the control group. The proline and soluble sugar contents of wheat inoculated with Bacillus thuringiensis increased by 38.8% and 21.4%, respectively. The average content of antioxidant enzymes increased by 13.89%, and compared with the control, in wheat inoculated with the three species of ST-PGPR, the average content of ethylene decreased 2.16-fold. In addition, a mathematical model based on the interaction equation revealed that the best results of mixed inoculation were due to the complementary strengths of the strains. The analysis of experimental phenomena and data revealed the mechanisms by which Brevibacterium frigoritolerans, Bacillus thuringiensis, and Bacillus velezensis alleviate NaCl stress in wheat: (1) by lowering of osmotic stress, oxidative stress, and ethylene stress in wheat and (2) by using root secretions to provide substances needed for wheat. This study provides a new approach for the comprehensive understanding and evaluation of ST-PGPR as a biological inoculant for crops under salt stress.
    關聯: AGRONOMY-BASEL, v.12, n.3, pp.543
    顯示於類別:[環境工程與科學系(所)] 期刊論文

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