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    jsp.display-item.identifier=請使用永久網址來引用或連結此文件: https://ir.cnu.edu.tw/handle/310902800/27726


    標題: Determination of fragrance allergens in essential oils and evaluation of their in vitro permeation from essential oil formulations through cultured skin
    作者: Wang, L.-H.
    Liu, H.-J.
    貢獻者: 醫藥化學系
    關鍵字: Allergens Of Fragrance
    Essential Oil Formulations
    Permeation Through Cultured Skin
    Fluorometric Detection
    日期: 2012
    上傳時間: 2014-03-24 15:22:55 (UTC+8)
    出版者: Maik Nauka/Interperiodica/Springer
    摘要: We developed a high-performance liquid chromatography method using fluorometric detection to simultaneously determine the allergens in fragrances, primarily structurally related allylbenzenes in essential oils. The effect of essential oil carriers-cloves, basil, and cinnamon-on the release and percutaneous absorption of the oils was studied in vitro using a cultured epidermal autograft membrane model.
    關聯: Journal of Analytical Chemistry, 67(1), 64-71
    显示于类别:[食藥產業暨檢測科技系(含五專)] 期刊論文

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