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    Please use this identifier to cite or link to this item: http://ir.cnu.edu.tw/handle/310902800/24399

    標題: Studies on the constituents of callicarpa formosana rolfe
    作者: 陳榮秀
    貢獻者: 化工科
    關鍵字: Callicarpa formosana
    日期: 1987
    上傳時間: 2011-10-24 14:19:42 (UTC+8)
    摘要: Two new naturally occurring flavonoids, 3,4',5,7-tetramethoxyflavone and3.3',4',5,7-pentamethoxyflavone, along with known compounds, 5-hydroxy-3,4',7-trimethoxyflavone, 5-hydroxy-3,3',4,7-tetramethoxyflavone, ursolic acid, 2α,3α-dihydroxyurs-12-en-28-oic acid, phytosterols, and phytosteryl glucosides, have been isolated and characterized from the fresh leaves of Callicarpa formosana Rolfe.
    關聯: 嘉南學報 13:A68-A73 轉載 Journal of the Chinese Chemical Society 33(4) : p.329-334 (1986)
    Appears in Collections:[嘉南學報] 13期 (1987)
    [醫藥化學系 ] 期刊論文

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