Study of the aerosol fragrances of eugenol derivatives in Cananga odorata using diffuse reflectance infrared Fourier transform spectroscopy and gas chromatography

doi:10.1016/j.aca.2009.08.034

CNU IR > Pharmacy and Science > Dept. of Food & Drug Industry and Inspective Technology > Periodical Articles > Item 310902800/23301

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Title:	Study of the aerosol fragrances of eugenol derivatives in Cananga odorata using diffuse reflectance infrared Fourier transform spectroscopy and gas chromatography
Authors:	Su-Ching Kuo Shien-Kai Chuang Ho-Yang Lin Lai-Hao Wang
Contributors:	醫藥化學系
Keywords:	Diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) Gas chromatography Size distributions Aerosols eugenol derivatives Cananga odorata-ylang essential oils
Date:	2009-10
Issue Date:	2010-12-17 16:57:27 (UTC+8)
Abstract:	The purpose of this study was to develop and test a diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) method, a fast and non-destructive method without extraction, and compare it with the standard gas chromatography (GC) method currently used. A micro-orifice uniform deposit impactor (MOUDI) was used to sample all the size distributions of the aerosol particles of essential oils to investigate the relation between size distributions and the indoor concentration distributions of ylang essential oils. Correlation coefficients for DRIFTS and GC were 0.9904, 0.9910, 0.9913, and 0.9983 for eugenol, isoeugenol, methyl ether, and eugenyl acetate, respectively. The results showed that the concentrations of the four eugenol derivatives of smoke were approximately three times higher than those of mist. Additionally, the major size distributions of aerosol were 0.19 μm and 1.8 μm for the smoke and mist methods, respectively. Because these two methods produce similar results, DRIFTS is a practical method for assessing these fragrances in aerosols.
Relation:	Analytica Chimica Acta 653(1)：p.91-96
Appears in Collections:	[Dept. of Food & Drug Industry and Inspective Technology] Periodical Articles

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