柑橘類果皮多甲基類黃酮的抗血管粥狀硬化的功效及機轉探討(新制多年期第1年)

CNU IR > Pharmacy and Science > Dept. of Biotechnology (including master's program) > MOST Project > Item 310902800/22427

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Title:	柑橘類果皮多甲基類黃酮的抗血管粥狀硬化的功效及機轉探討(新制多年期第1年) Anti-Atherogenic Effects and Mechanisms of Polymethoxyflavones (PMFs) and Hydroxylated PMFs Isolated from Sweet Orange (Citrus sinensis) Peel
Authors:	郭玫君吳明娟
Contributors:	生物科技系(所)
Date:	2009
Issue Date:	2010-03-26 15:34:18 (UTC+8)
Publisher:	台南縣：嘉南藥理科技大學生物科技系(所)
Relation:	計畫編號：NSC98-2313-B041-002-MY3
Appears in Collections:	[Dept. of Biotechnology (including master's program)] MOST Project

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