Chia Nan University of Pharmacy & Science Institutional Repository:Item 310902800/22003
English  |  正體中文  |  简体中文  |  Items with full text/Total items : 18272/20499 (89%)
Visitors : 15696975      Online Users : 1453
RC Version 7.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope 查询小技巧:
  • 您可在西文检索词汇前后加上"双引号",以获取较精准的检索结果
  • 若欲以作者姓名搜寻,建议至进阶搜寻限定作者字段,可获得较完整数据
  • 进阶搜寻
    Please use this identifier to cite or link to this item: https://ir.cnu.edu.tw/handle/310902800/22003


    Title: 烘焙食品之研發與創新思源
    Authors: 吳昆崙
    Contributors: 餐旅管理系
    Date: 2008-12
    Issue Date: 2009-11-17 13:17:01 (UTC+8)
    Relation: 2008產學合作論壇,起迄日:2008/12/4,地點:文藻外語學院
    Appears in Collections:[Dept. of Hotel and Restaurant Management] Proceedings

    Files in This Item:

    There are no files associated with this item.



    All items in CNU IR are protected by copyright, with all rights reserved.


    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback