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    Please use this identifier to cite or link to this item: https://ir.cnu.edu.tw/handle/310902800/21880

    標題: Effectiveness of a Food/Nutrition Service Intervention Program in Long-Term Care Facilities in Taiwan
    作者: Yu-Yao Cheng
    Jui-Jung Chung
    Min-Su Tzeng
    Mei-Tsu Chen
    Chia-Hsiu Chang
    貢獻者: 營養與保健科技研究所
    日期: 2008-09
    上傳時間: 2009-10-30 16:10:19 (UTC+8)
    關聯: 15th International Congress of Dietetics,起迄日:2008/9/8~2008/9/11,地點:Yokohama
    Appears in Collections:[保健營養系(所) ] 會議論文

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