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Study on the Tomato Growth Influence Using Different Guanziling Hot Spring Ratio
hot spring agriculture
|上傳時間: ||2018-01-11 11:43:34 (UTC+8)|
Taiwan hot spring is rich in resources and towards diversified development, in order to promote the characteristics of hot spring area agriculture, this study based on previous planting experiments to Guanziling spring water planted tomatoes, observe the difference between hot spring and tap water, to promote hot springs of agriculture.In this study, the tomato were first planted in potted plants, and the cultivated soils were divided into whole culture soils and cultivated soils. The soils were divided into two kinds of soils, and different concentrations with spring water. The second test, for the tomato planted on site, irrigation hot spring water concentration of 25%, the control group for the water, the remaining conditions are consistent.From the first test results show that tomatoes are planted in two different soils, respectively, with different concentrations of hot spring water irrigation, and finally can bear tomato. In the second test results show that the concentration of 25% hot spring water and tap water, respectively, were planted in the local tomatoes, hot spring water tomato fruit was significantly better than the tap water. The results show that planting of tomatoes in Guanziling spring water is feasible.
|Appears in Collections:||[觀光事業管理系(含溫泉所)] 博碩士論文|
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