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    Please use this identifier to cite or link to this item: http://ir.cnu.edu.tw/handle/310902800/25956


    標題: Pilot Plant Scale Production of margarine and Shortening from Soybean Oil
    作者: Chau-Tsair Sun
    Shaw-Chan Chang
    Steve Chen
    日期: 1983
    上傳時間: 2012-11-16 09:01:30 (UTC+8)
    摘要: Pilot plant scale hydrogenation of soybean oil was conducted to prepare various hydrogenated soybean oil for shortening and margarine preparation by reacting in a recycling type of pilot scale hydrogenator (Buss AG. Basel, Switzerland), using a nickel catalyst (Harshaw Nysel DM-3). A hydrogenated soybean oil of iodine value 112 was winterized at 4℃ and recovered about 75% olein which could be used as high stability salad oil. Hydrogenated soybean oils of iodine value 106 and 89, either of which was a blend of two hydrogenated soybean oils of different iodine values, could be used as frying oil and shortening. A blend of 50% hydrogenated soybean oil(IV=67)and 50% unhydrogenated soybean oil was used as soft type margarine oil base, which was made into a tub margarine of good spreadability and favorable flavor. This vegetable soft margarine contained about 31% of linoleic acid (18:2).
    關聯: 嘉南學報 9, A51
    轉載自 FIRDI Research Report No.E-77(1982)
    Appears in Collections:[嘉南學報] 9 期 (1983)

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